Macadamia, Gold Crunch | Dark Chocolate
Macadamia, Gold Crunch | Dark Chocolate
Macadamia, Gold Crunch | Dark Chocolate
Macadamia, Gold Crunch | Dark Chocolate

Macadamia, Gold Crunch | Dark Chocolate

COCOA: 64% DARK. ORIGIN: Savai'i, Samoa

$9.99
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Planet Cocoa 64% dark chocolate blend made with ethically sourced Samoan cocoa beans, Australian macadamias and house-made gold crunch - a vegan honeycomb.

Macadamia has to be one of Australia's favourite nuts. Roasted and slightly salted macadamias are a beautiful snack and an iconic souvenir to Australia. Try this dark chocolate block pairing Australia’s sweetheart-nut and crushed honeycomb crunch today.

Planet Cocoa chocolates are made from scratch: from from the cocoa bean to formed bar via a traditional stone ground method. Planet Cocoa only use cocoa from ethical and transparent sources like Living Koko’s Samoan cacao.

Ingredients: 64% dark craft chocolate (Samoan cacao beans, Peruvian cocoa butter, Australian raw sugar), roasted macadamias, salt, gold crunch (organic rice malt syrup, sugar, bicarb soda).

Dietary Details: Contains nuts. No gluten. Is Vegan Friendly.

Planet Cocoa do their best to avoid cross contamination but they do make gluten (oats) and nut products in the same environment.

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